Our interactive Resource guide has all the resources you need to get started in our kitchens.

Kitchen Photos

The Hood Kitchen Space offers six fully equipped commercial kitchens and 12 prep stations; built to accommodate the unique requirements of our clients. Equipped with all of the tools and amenities that one would require, the kitchens offer various pieces of shared equipment. They also feature in-demand items like a flat top griddle, blast chiller, tilt skillets, and so much more! One unique feature of the kitchen space is baking Kitchen FIVE which is outfitted to accommodate demonstration cooking classes, filming, or small team-building events for up to 25 guests. Additionally, The Hood is proud to have partnerships with food suppliers like US Foods, helping connect our clients with the resources they desire.

The Hood Amenities

Shared Food Facility Agreement between the OC Health department and THKS

24/7 Access to Facilities and Equipment

Free Wi-Fi

24/7 Access to Ice Machine

24/7 Access to Scullery

On site Operations Management

24/7 Camera Recorded Surveillance

Marketing Events and Social Media Exposure

Access to Food Suppliers and Vendors

Complimentary Day-Use Walk-in

Shared-Use Equipment

Access to wide Network of Food Industry Professionals

Cleaning Crew upon request (additional fees required)

Click on the video for a look inside the kitchens.