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An English Christmas

  • The Hood Kitchen Space 350 Clinton Street, Suite A Costa Mesa, CA (map)
60.00 95.00

Join us for this fun, interactive hands-on cooking class. You will leave the class with a full recipe packet, shopping list, wine pairing and confidence to pull off the most amazing Christmas Dinner.

MENU:

  • Pepper Crusted Prime Rib | Horseradish

  • Popovers

  • Smashed Potatoes | Horseradish

  • Brussels Sprouts | Lemon | Crispy

  • Bread Pudding with Rum Sauce

Quantity:
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Chef Thomas Curran, exclusive chef with The Hood Kitchen Space

Chef Thomas is a graduate of Paris’s famed Le Cordon Bleu and an honors graduate of the Scottsdale Culinary Institute. He is a professionally trained chef with broad experience in the culinary arts plus a passion and talent for teaching.    

Earlier Event: October 21
Paint a Cake Nite | Halloween Edition
Later Event: December 10
Healthy & Easy Appetizers